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Chimichurri Sauce
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INGREDIENTS
1/2 cup olive oil
2 tablespoons fresh lemon juice
1/3 cup fresh parsley, minced
1 garlic clove
2 minced shallots or green onions
1 teaspoon basil, thyme, or oregano, minced
Salt and pepper
Method:
Combine all ingredients and let set for at least 2 hours before serving.