Contributor: C, Gowri.

INGREDIENTS

1. 1 cup idli rice
2. 1 cup parabioled rice (available in USA as uncle bens paraboiled rice brand)
3. 2 cups of long grain rice (Adolphus)
4. 3 tsp fenugreek seeds
5. 5 tsp of toor dhal
6. 5 tsp of channa dhal
7. 4 tsp of moong dhal
8. ½ cup of thick avalakki (poha)
9. salt for taste

 METHOD

Same as Masala Dosa.