Contributor: C, Gowri.

INGREDIENTS

1. 1 Inch Almond paste
2. 1 Tin Condensed milk (14oz)         
3. 1 Tin Evaporated milk (5oz)
4. 8 oz of cool whip
5. 4 Slice of white bread (Powdered)
6. ½ Tsp of saffron 

METHOD

1. Take a big mixing bowl and pour all the ingredients and beat it with electric beater for 5 to 7 minutes and pour it in the freezing pan the freeze it for 7 to 8 hours.
2. Then serve it.