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Vakalolo (Fijian Pudding) |
Ingredients
4 cups cassava, freshly grated
1 cup coconut, freshly grated
1/4 inch ginger, freshly grated
1 cup sugar
6 cloves (optional)
Banana leaves or foil paper (for wrapping)
Steamer
Directions
Mix all ingredients together.
Divide into 4 equal parts.
Wrap in leaves or foil and steam for 40 minutes.
Unwrap and serve.
Yields: 4 servings
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"Vakalolo (Fijian Pudding)";