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| United Arab Emirates Recipes |
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Murraq / Saloona Sa-mak (Fish Stew) |
Aash-ab-yad-th (Boiled White Rice or Steamed Rice) |
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Biryani de-jaj (Chicken Biryani) |
Raqaq (A Paper-Thin Traditional Bread) |
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Sago (Tapioca Pudding) |
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